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Chateau du Moulin A Vent - Moulin-a-Vent - 2019

Beaujolais • Moulin-à-Vent • Red

878,00 kr tax included
878,00 kr tax included 1.033,00 kr
292,66 kr / unit
Packaging : 3 x 150cl - Carton

Only 1 left in stock - Delivery within 2 to 3 business days

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Description

Château du Moulin-à-Vent , located in the heart of the Beaujolais region, produces wines of great purity and complexity. Its eponymous appellation, Moulin-à-Vent, is renowned for its exceptional terroirs where Gamay expresses itself with intensity. This wine, the result of meticulous winemaking, reflects the unique identity of its granitic soil and favorable climatic conditions. The estate's wines are distinguished by their finesse and aging potential, offering an unforgettable sensory experience.
Notes and pairings

Notes and pairings

Tasting notes

This 2019 Moulin-à-Vent boasts a brilliant ruby-red color. On the nose, it releases aromas of ripe red fruit, sweet spices, and floral notes. On the palate, it is full and velvety, with silky tannins and lovely freshness. The finish is long and expressive, leaving a fruity and slightly mineral imprint that invites reflection.

Food & wine pairings

This wine pairs perfectly with grilled meats, dishes with sauces or aged cheeses.
Producer

Producer

The Château du Moulin-à-Vent vineyard stretches across well-exposed slopes, where granite soils ensure optimal drainage. This unique terroir, combined with a temperate climate, allows the Gamay grape to fully flourish. The vines, averaging 40 years old, are cultivated with care, respecting the principles of sustainable viticulture. This attention to the vines ensures consistent quality and reveals the aromatic richness of the grapes, a reflection of their environment.

Owner and history

Château du Moulin-à-Vent is currently run by a family passionate about the art of winemaking. Their commitment to quality and tradition is reflected in every bottle produced. They are dedicated to passing on their expertise and love of wine to future generations, while also innovating in winemaking practices. This family continuity ensures a long-term vision for the estate, guaranteeing that each vintage tells the story of the place and its vines.

Vinification and aging

Winemaking at Château du Moulin-à-Vent is a delicate process that aims to preserve the integrity of the fruit. The grapes are harvested by hand and gently destemmed before fermentation. Carbonic maceration, typical of the region, allows for the extraction of aromas without over-extracting tannins. After fermentation, the wine is aged in tanks and sometimes in oak barrels, adding further complexity while respecting the terroir's identity. This meticulous winemaking results in harmonious and balanced wines.

The team's opinion

A wine that embodies the soul of Beaujolais, combining finesse and depth, to be enjoyed without reservation.

  • Serving temperature 14–16 °C

  • Climax 2024 à 2034

Wine profile

  • Fruity
  • complex
  • mineral