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Château La Fleur Peyrabon 2014

Bordeaux • Pauillac • Cru Bourgeois • Red

1.464,00 kr tax included
1.464,00 kr tax included 0,00 kr
244,00 kr / unit
Packaging : 6 x 75cl - Wooden Crate

More than 2 available - Delivery within 2 to 3 business days

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Available vintages

Description

  • Country Frankrig
  • Region Bordeaux
  • Appellation Pauillac
  • Color Red
  • Alcohol 12.5
  • Vintage 2014
  • Grape varieties Cabernet Sauvignon, Merlot, Petit Verdot

Château La Fleur Peyrabon , located in Pauillac , embodies the authenticity of the Bordeaux terroir. This Cru Bourgeois estate is renowned for its refined wines, born from a tradition of excellence. The 2014 vintage, a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, reveals a unique personality, reflecting time-honored expertise. The carefully selected plots yield high-quality grapes, promising an unforgettable tasting experience.

Notes and pairings

Notes and pairings

Tasting notes

Dress: Beautiful, shiny ruby ​​red dress.
Nose: Aromas of ripe black fruits, blackcurrant and light spicy notes.
Palate: Round and velvety, with silky tannins and a beautiful structure.
Finish: Long and persistent, revealing nuances of dark chocolate and vanilla.

Food & wine pairings

This wine pairs perfectly with duck breast with cherries or a mature cheese.
Producer

Producer

The Château La Fleur Peyrabon vineyard stretches across varied soils, primarily clay-limestone, which impart a beautiful minerality to the wines. The vines, some several decades old, benefit from a temperate oceanic climate, ideal for grape ripening. Sustainable vineyard management ensures optimal fruit quality while respecting the local ecosystem. Each plot is meticulously cultivated to express the best of the terroir, thus contributing to the renown of Pauillac wines.

Owner and history

The current owners of Château La Fleur Peyrabon, passionate about winemaking, have passed down their love of wine through generations. Their commitment to quality and respect for the terroir is reflected in every bottle they produce. Keen to preserve the authenticity of their estate, they are dedicated to adopting sustainable and environmentally friendly practices. Their vision is clear: to create wines that celebrate the richness of the Bordeaux terroir while offering a unique experience to wine lovers.

Vinification and aging

Winemaking at Château La Fleur Peyrabon is an art that blends tradition and innovation. After a manual harvest, the grapes are carefully sorted to guarantee their quality. Fermentation takes place in temperature-controlled stainless steel tanks, allowing for precise temperature management. Aging in oak barrels, some of which are new, imparts complex aromas and a silky texture to the wine. This meticulous process, combined with an appropriate maturation period, reveals the full personality of the 2014 vintage.

The team's opinion

This 2014 vintage impresses with its balance, smooth tannins, and refined bouquet of cedar and black fruit. A charming Pauillac, ready to drink, offering remarkable value.

  • Serving temperature 16–18 °C

  • Climax 2022 à 2030

Wine profile

  • Complex
  • Fruity
  • Timber frame