Mas de Daumas Gassac

Learn more
Mas de Daumas Gassac
  • Mas de Daumas Gassac - 2023 - IGP St Guilhem-le-Désert
    • Free shipping 🚚

    Mas de Daumas Gassac - 2023 - IGP St Guilhem-le-Désert

    Languedoc Roussillon • IGP St Guilhem-le-Désert • Red

    Regular price 2.686,00 kr tax included
    Sale price 2.686,00 kr tax included Regular price 0,00 kr
    Unit price 447,66 kr / unit

    In stock

    Contact us for a personalized request.

  • Mas de Daumas Gassac - Saint-Guilhem-le-Désert 2011
    • Free shipping 🚚
    • Nouveauté

    Mas de Daumas Gassac - Saint-Guilhem-le-Désert 2011

    Languedoc Roussillon • Pays d'Hérault • Rouge

    Regular price 982,00 kr tax included
    Sale price 982,00 kr tax included Regular price
    Unit price 327,33 kr / unit

    In stock

    Contact us for a personalized request.

  • Mas de Daumas Gassac - Blanc 2024- IGP St Guilhem-le-Désert
    • Free shipping 🚚

    Mas de Daumas Gassac - Blanc 2024- IGP St Guilhem-le-Désert

    Languedoc Roussillon • IGP St Guilhem-le-Désert • White

    Regular price 2.686,00 kr tax included
    Sale price 2.686,00 kr tax included Regular price 0,00 kr
    Unit price 447,66 kr / unit

    In stock

    Contact us for a personalized request.

  • Mas de Daumas Gassac - 2019 - IGP St Guilhem-le-Désert
    93 JS
    • Free shipping 🚚

    Mas de Daumas Gassac - 2019 - IGP St Guilhem-le-Désert

    Languedoc Roussillon • IGP St Guilhem-le-Désert • Red

    Regular price 2.479,00 kr tax included
    Sale price 2.479,00 kr tax included Regular price
    Unit price 413,16 kr / unit

    In stock

    Contact us for a personalized request.

  • Mas de Daumas Gassac - 2021 - IGP St Guilhem-le-Désert
    91 WA
    • Free shipping 🚚

    Mas de Daumas Gassac - 2021 - IGP St Guilhem-le-Désert

    Languedoc Roussillon • IGP St Guilhem-le-Désert • White

    Regular price 1.162,00 kr tax included
    Sale price 1.162,00 kr tax included Regular price
    Unit price 387,33 kr / unit

    In stock

    Contact us for a personalized request.

History of the Estate Mas de Daumas Gassac

the story of Mas de Daumas Gassac

The Languedoc region

the origin of wine

Withglacial scree soilsProfessor Enjalbert, a pioneer of "the origin of quality", indicates that this soil is comparable to the best terroirs of the Côte d'Or in Burgundy and will indicate that "a great cru can be created here but it may take 200 years before it is recognized and accepted as such!".

This deep soilallows the vine to descend to the lowest point to obtain nutrients. It is alsoperfectly drainedAndpoorThis requires the vine to suffer. This soil allows for the application ofcomplex aromas in wine.

THErespect for biodiversity, the planting ofold, non-cloned grape varietiesfrom all corners of the world that Aimé Guibert unearthed, and the desire to havelow yields;All of this contributes to the wine's aromatic richness.

The terroir is therefore a major asset for this estate which producesreal gemsin our glasses!

The tradition

All the way to the wine cellar

As in the past, the grape harvest is carried outby handThis will contribute to the expression of the finest, sun-drenched grapes. Each vintage has its own unique characteristics, which is what makes these great wines so powerful and suitable for aging.

At the winery, it's in theunderground passages of a Gallo-Roman mill...which contains over four hundred Burgundy and Bordeaux oak barrels. One-seventh of the barrels are renewed each year. These underground cellars provide a consistent temperature and perfect humidity, allowing the wines to be stored in...the best conditions.