Saint Joseph - page 3

The Saint-Joseph appellation was established in 1956 in the Rhône Valley, a region where winemaking has existed since antiquity. Highly prized by Charlemagne, Saint-Joseph wines have enjoyed great success throughout Europe. The appellation primarily produces very aromatic red wines, along with a few white wines that have brought renown to great winemakers such as Yves Cuilleron. Discover other fine Saint-Joseph wines at Cavissima.