Château Les Carmes Haut-Brion 2025
  • Primeurs

Château Les Carmes Haut-Brion 2025

Bordeaux • Pessac-Léognan • Red

Packaging : 1 x 75CL - Caisse Bois

Sign up for our early bird alert :

Primeurs - Delivery early 2028

Exceptional wines selected by our experts Direct from the property Free delivery on orders over €350 (excluding fresh produce) Secure payment

Available vintages

Description

Château Les Carmes Haut-Brion 2025 is a gem of the appellation Pessac-Léognan, nestled in the heart of Bordeaux. This domaine emblematic combines tradition and modernity, offering wines that reveal the richness of the terroir. Les Carmes Haut-Brion distinguishes itself through its environmentally conscious approach and commitment to excellence. With its elegant and complex wines, this château embodies the best of Bordeaux's know-how.
Producer

Producer

The vineyard of Château Les Carmes Haut-Brion It extends across carefully selected plots, benefiting from a microclimate favorable to grape ripening. The soil, composed of clay and limestone, allows for optimal drainage and promotes the development of aromas. Sustainable viticulture is practiced on the domaine It respects the local ecosystem, promoting biodiversity essential to the quality of the wines. The vines, several decades old, are cultivated with care and attention, producing high-quality grapes that fully express the terroir of Pessac-Léognan.

Owner and history

THE Château Les Carmes Haut-Brion is currently led by the visionary owner, Philippe Starck, who has breathed new life into the domaine. His commitment to excellence and innovation is reflected in the meticulous attention paid to every stage of production. With a dedicated team, he strives to make this château An essential reference in the Pessac-Léognan appellation. The passion and expertise of the owners are evident in every bottle, reflecting a perpetual quest for perfection.

Vinification and aging

Winemaking at Château Les Carmes Haut-Brion It is a meticulous process, combining tradition and modern techniques. The grapes, harvested by hand, are carefully sorted before being destemmed. Fermentation takes place in temperature-controlled vats, allowing for precise temperature control to preserve the aromas. Aging in oak barrels gives the wine its complexity and structure, while respecting the identity of the terroir. This process reflects an artisanal approach, aiming to obtain a wine of great finesse and excellent longevity.

Château Les Carmes Haut-Brion

Discover Château Les Carmes Haut-Brion

  • Serving temperature 16–18 °C