Château de Sales 2025
  • Primeurs

Château de Sales 2025

Bordeaux • Pomerol • Red

Packaging : 6 x 75CL - Caisse Bois

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Primeurs - Delivery early 2028

Exceptional wines selected by our experts Direct from the property Free delivery on orders over €350 (excluding fresh produce) Secure payment

Available vintages

Description

THE Château Sales, located in the heart of the appellation Pomerol in Bordeauxis a domaine A historic estate embodying elegance and tradition. Its wines, renowned for their complexity and aromatic richness, are the fruit of ancestral know-how. The vintage 2025 This promises to be an exceptional vintage, revealing the authenticity of the Bordeaux terroir. Let yourself be seduced by this promising wine that will delight enthusiasts seeking sensory discoveries.
Producer

Producer

The vineyard of Château The Sales vineyard extends across clay-gravel soils, characteristic of Pomerol. These mineral-rich soils promote excellent drainage and optimal grape ripening. climat The region's temperate oceanic climate, with its mild winters and sunny summers, contributes to the flourishing of the vines. Each plot is carefully tended, allowing for optimal quality while respecting the environment. domaine practices sustainable viticulture, which prioritizes the health of the soil and vines.

Owner and history

THE Château de Sales is currently run by the de Bailliencourt family, who have managed to maintain the heritage and reputation of the domaine Over generations, passionate about their craft, they are committed to producing quality wines that respect the environment and their terroir. Their approach is both modern and traditional, combining innovation with respect for ancestral practices. Thanks to their dedication and expertise, the domaine continues to evolve and appeal to wine lovers worldwide.

Vinification and aging

Winemaking at Château The production of de Sales is a meticulous process that begins with the hand-harvesting of the grapes, ensuring rigorous selection. The grapes are then destemmed and gently crushed before being placed in vats. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks, allowing for precise temperature management. After fermentation, the wine is aged in oak barrels, some of which are new, for 12 to 18 months. This aging process imparts aromatic complexity to the wine while preserving the expression of the terroir.

Sales Castle

Discover Sales Castle

  • Serving temperature 16–18 °C